Trattoria Pizzeria Cavour

In a nineteenth-century building stands the Trattoria Cavour, located in the homonymous Via del Quartiere Marina, a few steps from the port of Cagliari. A suggestive environment where you can admire stone mosaics, tuff niches, tiles and Sardinian bricks. Among the scent of juniper, typical dishes of Cagliari cuisine, skilled hands, ancient flavors of land and sea. The Trattoria Cavour re-presents not only old and pleasant traditions, but also a rare pizza. The maturation of the dough of our pizzas follows a leavening of over 36 hours, making them light, good, crisp and highly digestible. The fresh and seasonal products selected enrich a touch of uniqueness.

Trattoria Pizzeria Cavour

In a nineteenth-century building stands the Trattoria Cavour, located in the homonymous Via del Quartiere Marina, a few steps from the port of Cagliari. A suggestive environment where you can admire stone mosaics, tuff niches, tiles and Sardinian bricks. Among the scent of juniper, typical dishes of Cagliari cuisine, skilled hands, ancient flavors of land and sea. The Trattoria Cavour re-presents not only old and pleasant traditions, but also a rare pizza. The maturation of the dough of our pizzas follows a leavening of over 36 hours, making them light, good, crisp and highly digestible. The fresh and seasonal products selected enrich a touch of uniqueness.

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